Delicate poached eggs served on buttery brioche, complemented by high-quality smoked salmon and topped with creamy hollandaise sauce. 

Creamy poached eggs served on soft brioche, paired with spicy chorizo and finished with smooth hollandaise sauce.

Tender poached eggs on buttery brioche with grilled portobello mushrooms, topped with creamy hollandaise sauce. A balanced and elegant vegetarian dish with deep flavor.

Deep-fried cottage cheese  served with a delicate pistachio and condensed milk sauce, complemented by passion fruit gel and coconut flakes.